Wild Mushroom Restaurant

Name: Wild Mushroom Restaurant
Address: Woodgate House, Westfield Lane, Westfield, TN35 4SB
Telephone: 01424 751137

Fine dining in our converted Sussex farmhouse, which we opened in 1998,

A secluded and intimate dining experience for all, offering exceptional wild & natural,

seasonal & local ingredients include local meat, Rye Bay & Hastings fish & shellfish, foraged seasonal ingredients.

We offer themed Gourmet Dinner and Wine Evenings.

Offering Modern English Cuisine mastered by Paul Webbe and presented by Head Chef, Chris Weddle.

Sample menu's are available on this website, but please note menu's change frequently.

Special Diets, Allergies and vegetarians are accommodated with ease, and with prior notice.

Serving Lunch Wednesday to Sunday, Dinner Wednesday to Saturday.

Closed Sunday Evening, Monday and Tuesday.

Opening Times

Normal Opening Hours

Wednesday to Saturday
Lunch 12pm-2.00pm

Wednesday to Saturday
Dinner 6.30pm-last orders at 9.30pm

Sundays
Lunch 12pm-2.30pm

Reservations - 01424 751137 or preferably book on our website.

Reservations are essential, BUT are not accepted via email, as we may miss or not receive your request.

COVID 19 Rules apply

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Gift Vouchers are valid for 2 years from the date of purchase.
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Make a Reservation

Wild Mushroom Restaurant reserves the right to cancel or change your reservations in line with government Covid 19 instructions.
Tables will remain socially distanced, masks and hand sanitising are requested.
Track and Trace scanning/registration is optional.
Regrettably we do not allow DOGS on our premises or in our garden.

All Christmas parties and celebration dates need to be reserved and secured with a non-refundable deposit by phoning the restaurant directly. For further information about Christmas openings and offerings click here

We are Closed Christmas Day and Boxing Day.

Wild Mushroom Restaurant

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