Autumn brings with it the wild game season which is heaven for any serious food lover.
Enjoy a 7-course dinner which incorporates the versatility of local East Sussex wild game.
The evening begins with an arrival drink and includes four glasses of matched wines, a non-alcoholic option is available at a reduced cost. Beginning at 7-7.15pm for all.
A £25.00pp deposit is payable upon booking. Please call the restaurant on 01424 751137 to reserve.
Cured Venison with Parmesan
Pheasant Broth Celeriac Ravioli
Mallard Terrine with Cumberland Sauce
Steamed Venison Pudding with Wild Mushrooms Port Jus
Roast Squab Pigeon and Barbequed Leg with Pepper Sauce, Pickled Cherries
Cheese with Quince Jam
Chestnut and Cognac Cremeux with Salted Caramel
Coffee and Sweet Meats
Thursday 16th November 2023