Please note that when booking online,
outside tables cannot be reserved or requested.

Source to Sauce Cookery Morning Tuesday 12th October 2021

Visit the local fish market, buy the freshest days catch and return to the Restaurant/Classroom to learn how to prepare and fillet your fish. Then enjoy lunch that is cooked for you.
Arrive 9am at Webbes Rockanore, Hastings
A great experience, learning, first hand, skills and tips under the close supervision of Chef, Paul Webbe.
A fish experience for the novice or experienced foodie!
 

Spaces Left:
1
Places:

Lunch guests to arrive from 12.00 (+£35 each):

Guests:
(18 spaces available)
Ticket Price:
£60.00
Source to Sauce Cookery Morning Tuesday 12th October 2021
Tuesday 12th October 2021
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