Sample Taster Menu

Available only at Dinner for the whole table
65.00pp

Canapés on Arrival

Smoked Haddock and Scallop Potato Chowder, Sweetcorn, Watercress

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Sea Bream Ceviche with Lime Dressing, Cuttlefish Wafer

Watermelon Pomegranate and Coriander Salsa, Avocado Puree

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Wild Rabbit and Ham Hock Ballotine, Pickled Quails Egg, Grain Mustard Mayonnaise

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Herb Crusted Rump of South Downs Lamb

Parsnip Puree, Fondant Potato, Sauce Cassis, Vegetable Stir Fry

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Selection of Local Cheeses, Piccalilli and Grapes

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Assiette of Chocolate with Honeycomb, Salted Caramel Ice Cream

65.00pp

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And with 4 wine pairings £95pp

Allergy Information: If you have a food allergy, intolerance, or sensitivity, This menu may not be able to be adapted to suit you.

Please advise us of your allergies. We will try to accommodate your needs but may not always be able to offer alternatives.