Summer Tasting Menu

Thirty Two Pounds
This Menu is available for the whole table only

Tasting Menu

Canapes

Parsnip and Bramley Soup with Tiger Prawn
and Curry Oil

Seared Scallop with Black Pudding
and Caramelised Apple

Foie Gras and Smoked Game Bird Presse with Port Jelly

Roast Breast and Confit of Mallard with Roast Shallot,
Port and Orange Sauce

Olde Sussex with Piccalilli

Orange Mousse with Chocolate Ganache
Lemon Curd and Mint Syrup

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Head Office: Woodgate House, Westfield Lane, Westfield, East Sussex, TN35 4SB

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